Cookies and Bars
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Milk Chocolate Toffee Cookies
Growing up, I loved a good Dairy Queen Blizzard. (TBH I still do, but now I opt for the “mini” size because I just can’t finish the large like I did when I was a kid). Anyhow, my favorite mix-in has always been Heath bar. For a while there, they had a Cappuccino Heath Blizzard that was TO DIE FOR. I loved it so much. Does anyone else remember that? And does anyone know if they’ll still make me one if I ask nicely? Well, the idea for these cookies sprang from my love for Heath bars. Milk chocolate and buttery toffee in a salted brown butter cookie…what could be…
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Popcorn & Hot Chocolate Cookies
A couple of weeks ago, on my birthday, I started taking an online creative baking class. The class is taught by Christina Tosi of Milk Bar—which, if you’re not familiar, is a chain of bakeries with amazing, unique treats that are ridiculously addictive. Over the course of a month we’re baking a few classic Milk Bar treats, then learning Christina’s prototyping method to develop our own unique creations. These Popcorn & Hot Chocolate Cookies were my first project. Sunday Night at Grandma’s House We were tasked with making a cookie based on a specific time—it could be a time in our lives, a time of year, a time of day…whatever…
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Old-Fashioned Gingerbread Cookies
Happy December and happy holiday baking season! As a baker, this is undoubtedly my favorite month of the year for making treats. Since I give cookies as Christmas gifts, I get to bake a TON of treats over the course of a few weeks. It’s SO much fun! Since Thanksgiving, I’ve already made 6 kinds of cookies, and as I’m writing this there’s another batch of dough chilling in the fridge and candied grapefruit peel drying on my counter. I’m basically in holiday cookie heaven. While I like to try lots of new recipes each year, there are a couple of family favorites that just have to happen every December.…
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Soft Gingerbread Amaretti Cookies
Normally I wait until the weekend after Thanksgiving to start baking holiday cookies. There are so many delicious fall treats to enjoy, why rush into the holiday season? But last weekend I was having SUCH a craving for gingerbread that I couldn’t wait. Last Christmas I made Love and Olive Oil’s Soft Amaretti Cookies, and they were DIVINE. So this year I tweaked those deliciously chewy cookies to make a gingerbread version, and oh boy are they tasty. Say hello to Soft Gingerbread Amaretti Cookies! History of Amaretti Cookies Amaretti cookies are a traditional Italian dessert that can be traced as far back as the 17th century. They are known…
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Chocolate Peanut Butter No-Bake Cookies
I don’t have any exciting stories of squirrels breaking into my house to share with you today, just a great no-bake cookie recipe. These chocolate peanut butter no-bake cookies are quick and simple to toss together, and are the perfect thing for when you want cookies but don’t want to turn the oven on. My mom made these cookies all the time when I was a kid. Neither of us remember exactly where they came from, so if you’re reading this and you know where they originated, let me know – I’d love to give credit where credit is due. They are chocolatey, peanut buttery, chewy, and oh-so-delicious. They’re also…
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Choose-Your-Own-Adventure Oatmeal Cookies
Well guys, I’ve been staying home as much as possible for about 6 weeks now. Minnesota’s stay-at-home order began March 26th, but I started almost 2 weeks early (I have elderly folks in my building that I want to protect, plus I already work from home so it was pretty easy for me to do). Anyway, to combat cabin fever, I’ve been using my extra time at home the best I can – doing a ton of reading, going for lots of walks, FaceTiming with friends and fam, and, of course, baking. Since I have plenty of time, I decided to test half a dozen kinds of oatmeal cookies to…
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Malted Coffee Blondies
This post contains affiliate links. This means that I may earn a commission if you make a purchase through one of these links. Despite the fact that I already have four chocolate chip cookie recipes on the blog (five if you count my Dark Chocolate S’mores Cookies), I can’t seem to stop making up new ones. This time I went for something in bar form – say hello to Malted Coffee Blondies! These chewy chocolate- and pecan-studded beauties have three sources of inspiration. First, the blondies I used to make when I worked at Amazing Grace Bakery here in Duluth (so good I dream about them). Second and third, recipes…
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Dorie Greenspan’s World Peace Cookies
Well friends, the past couple of weeks have been pretty terrible across the world, there’s no two ways around that. With more than half a million people having contracted COVID-19, and nearly 25,000 dead from it worldwide (www.worldometers.info/coronavirus, as of today), we are all in the grip of fear and grief, and it’s difficult to be hopeful. There is hope though, if you look for it – medical staff and other essential workers putting their lives at risk for us all, neighbors helping each other out, whole communities coming together (in a properly socially distant way of course) to support small businesses and artists, and so much more. With everything…
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Espresso Brownies with Chocolate Glaze
This has got to be one of my favorite chocolate recipes of all time. These Espresso Brownies with Chocolate Glaze are dense and deeply chocolatey, with a hit of espresso and crunchy pecans. Topped off with a glossy chocolate glaze and a sprinkle of coarse sea salt (or actual sprinkles, if you prefer), these brownies will make any grey day brighter. And in February in Northern Minnesota, we have a lot of grey days. Yes, we don’t see the sun around here much this time of year, so we have to make our own sunshine. Chocolate helps. A lot. Especially if you share your chocolate with loved ones. (Valentine’s Day…
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Chocolate Mint Snowball Cookies
It’s February, which means BRING ON THE CHOCOLATE! This month I have a couple of great new chocolate recipes to share with you, beginning with these Chocolate Mint Snowball Cookies. February always seems like the perfect month for chocolate – in part because of Valentine’s day (really, is there any other acceptable V-day treat??), and in part because it’s still winter, still cold, and still dark out most of the time. Hand me the chocolate, please. Chocolate Mint – Decadent and Refreshing I absolutely love a deep, dark, chocolate cookie. Full disclosure – I think Oreos may actually be my favorite cookie of all time. I know that’s a controversial…
