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Comfort Cookies [a.k.a., Dark Chocolate Chip Cookies With Toffee and Sea Salt]
This week while I was stress baking on Election Day, I accidentally made the best cookies of my life. (One of very few good things that came from that day, IMO). Since the world is a stressful place for a lot of us right now, I thought we could all use some comfort in cookie form. Thus, I decided to call these cookies Comfort Cookies. Chocolatey, Salty, Buttery Comfort This is a recipe I’ve been working on for a while, but it just wasn’t quite right. It was missing something. This time around, I had a bunch of homemade toffee bits taking up counter space (left over from testing these…
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Soft and Chewy Monster Cookies
Halloween is almost here and I’m so excited. I moved into my new house last February, so I finally have a porch to decorate. Plus, judging by the number of neighborhood kids running around, I think there’s a good chance I’ll actually have trick-or-treaters this year! And even though my first jack-o-lantern in decades ended up becoming squirrel food (if you’ve seen my Instagram stories, you’ve seen the results 🎃 🐿️), I’m not daunted. I picked up some more decorations and Halloween candy, and came up with this delishhh Soft and Chewy Monster Cookies recipe to drown my sorrows in. Soft, Chewy, Peanut Buttery…a Classic Monster Cookie I’m going to…
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Cherry and Toffee Oatmeal Cookies
A while ago, someone I follow on Instagram posted a cookie they got at a bakery somewhere…and that cookie had oatmeal, cherries, and toffee in it. Now, I can’t remember for the life of me when that was, who posted it, or what bakery it was from, but that cookie got stuck in my brain and I couldn’t stop thinking about it. So, naturally, I had to make my own. That’s where these Cherry and Toffee Oatmeal Cookies came from. And if you think that flavor combo sounds as good as I do, you’re in the right place! A New Fall Favorite When we think of fall, the usual flavors…
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Toffee Apple Crisp
It finally feels like fall! We’ve got that crispy air going, sweaters on, leaves turning red, orange, and yellow…that means it’s time for all things APPLE. Apple pie, applesauce, apple cake, apple donuts…and, of course, apple crisp. This recipe is a slight twist on a classic apple crisp, with little bits of homemade toffee mixed into the crumble topping. Sound good? Let’s make some Toffee Apple Crisp! Classic Apple Crisp: Updated There’s not really much to an apple crisp. This classic, easy treat typically has a filling made of apples, white or brown sugar, cinnamon, and maybe a little flour and salt. That gets piled into a pan, and topped…
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Brown Butter Oatmeal Scotchies
As soon as the crisp fall air starts to rustle the changing leaves, I start to crave all the fall flavors. Along with the usual suspects—pumpkin, apple, maple, and spices—I crave anything caramelly. Caramel (salted and not) of course, but also its highly underrated cousin, butterscotch. And while homemade butterscotch sauce is probably far superior (case in point: these Butterbeer Cupcakes), there’s something nostalgic about the artificial taste and shortening-like texture of a bag of butterscotch baking chips. I think it’s because it reminds me of butterscotch Dilly bars from Dairy Queen (which have always been my favorite). These Brown Butter Oatmeal Scotchies are an ode to that nostalgic butterscotch…
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Choose-Your-Own-Adventure Oatmeal Cookies
Well guys, I’ve been staying home as much as possible for about 6 weeks now. Minnesota’s stay-at-home order began March 26th, but I started almost 2 weeks early (I have elderly folks in my building that I want to protect, plus I already work from home so it was pretty easy for me to do). Anyway, to combat cabin fever, I’ve been using my extra time at home the best I can – doing a ton of reading, going for lots of walks, FaceTiming with friends and fam, and, of course, baking. Since I have plenty of time, I decided to test half a dozen kinds of oatmeal cookies to…
Recipes and Musings from the Zenith City
